Stebo pal

From 1967 the best support for your valuable vineyards

December
Dicembre

 

Answers for demanding wine- and fruit growers

Preparation and impregnation of the Nordic pine pole "Stebopal"

 

Standard RAL and DIN 68800

Class 4 poles must submit to the following values when using Adolit salt (CKO):

 

December
Non appena l'umidità è inferiore al 30%

Nordic pine pole

Kg/mc/salt Salin concentration in %
Diameter 2/7 cm 12 2,7/4,4
Diameter 7/10 cm 10 2,7/4,4
Diameter > 10 cm 8 2,7/4,4
Dicembre
Agosto - Settembre

Available both calibrated and turned, with and without a point.

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Dicembre
Ottobre - Novembre

With a production time of about 6 to 8 months, scrupulously adhering to all the seasoning stages, the quality of the Stebopal pole is synonymous with guarantee.